Monday, December 21, 2009

Spiced Apple Cider

2 quarts apple cider
1 teaspoon cinnamon
1/2 teaspoon ground ginger
1 teaspoon allspice
1/2 teaspoon ground cloves
1 orange sliced thinly
  1. Combine the cider and oranges in a slow cooker or stock pot. Add the spices to a tea ball and add that to the pot. If using a slow cooker, cover and cook on low for 3 hours. If using a stock pot, cover and cook until warm, but not simmering.

1 comment:

  1. Looks yummy. Did you mean 1/2 tsp. ground cloves?

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