Vegetarian Tacos

12 oz package Morning Star Farm Vegetarian Crumbles

1/4 to 1/2 cup water

2 tablespoons taco seasoning (my recipe to follow)

10-12 taco shells

1 cup shredded cheddar cheese

1/2 cup sour cream

2 Roma tomatoes seeded and diced

iceberg lettuce, shredded

1. Place frozen crumbles into medium sized skillet and cook on medium heat until they begin to thaw. Add water a little at a time as the crumbles cook until the desired consistency is achieved. Add the taco seasoning and allow to simmer for about 5 minutes making sure that the mixture does not become too dry. Set aside
2. Heat taco shells according to the package instructions.
3. Build your taco. Enjoy!