Monday, April 4, 2011

Feta Cheese Dressing/Dipping Sauce

This recipe is very specifically inspired by a dressing/dipping sauce that was available at one of my favorite Atlanta restaurants, Shipfeifers.  Shipfeifers was a Middle Eastern/Mediterranean style restaurant on Peachtree Street. It offered a simple yet exotic assortment of Middle Easter?Mediterranean  fare.  They had a very large assortment of vegetarian items.  I have recently attempted to recreate some of our favorites.    The item above is based on their Feta Cheese dressing/dipping sauce.  Ordinarily I would include a link to the restaurant, but sadly Shipfeifers is no more.  Which is too bad as it was a great place. 

4 ounces crumbled feta cheese
1 cup Greek Yogurt
2 tablespoons plain low fat Kefir
1/2 teaspoon ground pepper
1/2 teaspoon ground oregano
1 clove of garlic, minced
  1. Combine the above ingredients and chill until ready to serve.  Use a dressing or dipping sauce.  Enjoy!
Serves 6:   Calories 77, Fat 4 grams, Fiber 0 grams

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